Nutrition

L-arginine is an amino acid that contains the most nitrogen out of all amino acid spectrum and it is also a significant component of muscle proteins. If the nitrogen balance is maintained, then suitable protein intake ensures regeneration and growth of skeletal muscles.

A natural cashew cream made from first-class cashews and high-quality vegan white chocolate without the use of any chemical additives. Choco Cashew White is a rich source of healthy fats, complex carbohydrates and proteins. It is suitable mainly for sweet dishes or just as a delicacy at any time of the day. You can add it to various smoothies, protein or other drinks, oatmeal, cakes, pancakes, or simply spread it on toasted bread.

FLEXIT DRINK contains glucosamine, proline, chondroitin, MSM, and hyaluronic acid.

Have you ever thought of trying the favourite meal of Americans, the peanut butter? Then do not wait any longer, try the vegan BioTechUSA Peanut Butter containing only natural ingredients. If you prefer easy-to-spread, soft creams, choose the smooth version, or if you like when the peanuts crack under your teeth, try the crunchy peanut butter. Peanut butter is a great source of protein and fiber, and you can eat it in many different ways, so it is easy to incorporate it into your diet if you want a little variety.

The peanuts in 100% PEANUT BUTTER are a natural source of protein, carbohydrates and fats. The monounsaturated and polyunsaturated fats in 100% PEANUT BUTTER make it a great nutritional choice for athletes and regular people alike. Scitec Peanut Butter contains ONLY peanuts and peanut butter - no added sugar, no preservatives, no unnecessary additives!

Joint nutrition for healthy bones and cartilage in capsules. Joint Blend contains a combination of important ingredients for healthy joints, ligaments and tendons - glucosamine sulfate, methylsulfonylmethane and chondroitin sulfate.

L-Lysine is an essential amino acid that's a physiological building block for the proteins in the body and it is found in large amounts in muscle tissue.

ALA is a vitamin-like antioxidant. Alpha lipoic acid is produced in the human body, but it can also be found in broccoli, spinach, yeast, potato, carrot, beetroot and red meats. The human body is also capable of synthesising it in small quantities; however, it is also recommended to be taken as a supplement. Many think that ALA is the ideal antioxidant as it dissolves in fat and water equally well. The antioxidant effect requires a daily dosage of 200-300 mg.