Nutrition

Scitec Nutrition Liquid Turmeric capsules contain a proprietary formula, NovaSOL® liquid turmeric root extract. This unique formula has up to 185x better bioavailability than native turmeric. Turmeric is an herb that gives curry its yellowish colour. It has been used in India for thousands of years, even in gastronomy.

Our essential fatty acid formula contains EPA and DHA, two „good” fatty acids that contribute to the maintenance of normal heart and brain function, and to normal eyesight.

Scitec Nutrition Glutamine is pure L-glutamine.

Magnesium contributes to: normal protein synthesis, normal functioning of the nervous system (neurotransmission and muscle contraction including heart muscle), reduction of tiredness/fatigue, normal energy-yielding metabolism and electrolyte balance. Vitamin C helps to protect cells from oxidative stress and contributes to normal collagen formation for the normal function of cartilages, bones, blood vessels, gums, teeth and skin.

Scitec Nutrition Tribu 2000 is a nutritional supplement containing Tribulus terrestris extract. One tablet contains up to 2000 mg of an extract with a high content of saponins.

LIQUID CARNI-X 100 000 provides 2500 mg of L-carnitine per serving in a popular liquid form. Being a source of Vitamin C, it provides 225% of the official Nutrient Reference Value. Vitamin C contributes to normal energy-yielding metabolism.

Mega EAA contains all the essential amino acids, in the proportions recommended by the World Health Organisation, WHO. While of course proper essential amino acid intake is the cornerstone of good nutrition, a product like Mega EAA can greatly support your goals by providing all the essential amino acids at the right time and in the right proportions!

Micronized L-glutamine enriched with calcium pyruvate and calcium L-methylfolate, the active form of vitamin B9 (folic acid). It also contains root extract of Ashwagandha, inositol, choline, and naringin. Glutamine is the most abundant amino acid in the human body, making up more than 60% of the total amount of free amino acids in skeletal muscles and more than 20% of all amino acids. During prolonged intense training, glutamine levels in the muscles can be depleted, which negatively affects protein synthesis.