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An ephedrine free, mildly caffeinated formula - a stimulant weight and bodyfat management complex. It provides several ingredients, including Hydroxycitric Acid (HCA) from Garcinia Cambogia Extract, that can contribute to the control of bodyweight, bodyfat and sense of hunger.

Korean Ginseng naturally contains beneficial components such as ginsenosides and flavonoids, which are bioactive factors. Korean Ginseng has been traditionally used to improve mental and physical performance.

HCA (Hydroxycitric Acid) is extracted from the plant Garcinia Cambogia. The HCA content of the Scitec Nutrition® HCA supplement is 62%. Inferior brands may contain significantly less of this active ingredient! HCA can contribute to the control of bodyweight, bodyfat and sense of hunger. Chitosan is derived from chitin, an amino polysaccharide fiber found in the shells of shellfish.

Capsule with 1:1 l-citrulline-malate ratio.

Magnesium contributes to: normal protein synthesis, normal functioning of the nervous system (neurotransmission and muscle contraction including heart muscle), reduction of tiredness/fatigue, normal energy-yielding metabolism and electrolyte balance. Vitamin C helps to protect cells from oxidative stress and contributes to normal collagen formation for the normal function of cartilages, bones, blood vessels, gums, teeth and skin.

Citrulline is combined with Malic Acid to form Citrulline Malate. The amino acid Citrulline occurs in watermelon (Citrullus lanatus), while Malic Acid is an organic acid that is abundant in nature (e.g. in fruits). Many proteins contain Citrulline and both ingredients are key intermediates in metabolic cycles. Supplementation with Citrulline Malate is popular with athletes and bodybuilders that follow tough workout regimes.

During resistance training and endurance exercise, your body requires energy, fluid and electrolytes to keep going without loss of performance. Scitec Isotec Race designed to replenish these as you work out, for athletes who need to keep their performance going over long periods of time.

Green coffee, made from unroasted and unground coffee beans, is rich in chlorogenic acid, which is lost during the roasting process. Added chromium supports the proper metabolism of macronutrients and helps maintain normal blood glucose levels, contributing to overall metabolic support and balanced energy levels.