Nutrition

HMB (hydroxy-beta-methylbutyrate) is a metabolite of an important essential amino acid - leucine. It is a natural substance that is found in lower amounts in fruits, but also in breast milk. It is advisable to use HMB at a time of very demanding training and a strict diet, when there is a risk of onset of overtraining.

A natural 100% pistachio cream made from first-class pistachios without the use of any chemical additives. Pistachio cream is a rich source of healthy fats, complex carbohydrates and proteins. It is suitable for both sweet and savory dishes or just as a delicacy at any time of the day. You can add it to various smoothies, protein or other drinks, oatmeal, cakes, pancakes, or simply spread it on toasted bread.

Micronized creatine monohydrate in the form of patented DRcaps® capsules, which are resistant to low stomach PH and enable creatine transport to the more beneficial environment of the digestive tract.

ZMA® is a unique patent-pending mineral support formula manufactured by a proprietary proces containing highly bioavailable forms of zinc and magnesium, including zinc L-monomethioine (L-OptiZinc® - U.S. Patent 5,278,329). Formulated with vitamin B6 to further enhance zinc and magnesium absorption and utilization. ZMA® is the original zinc-magnesium supplement developer by SNAC Systems, Inc. and the only one validated by the published research.

A probiotic containing 4 strains of bacteria enriched with vitamin C. Many people do not realize that in addition to vitamins and minerals, the intestinal flora also plays an important role in maintaining health. Intestinal flora contains a significant part of the components that support our immune system. ProB is additionally enriched with vitamin C, which contributes to the optimal functioning of the immune system and protects cells from oxidative stress.

Creatine is a nitrogenous organic acid that occurs in vertebrates.

Flavoured magnesium poweder sweetened with stevia in the form of highly usable magnesium bisglycinate. Magnesium bisglycinate is a form of magnesium that, thanks to its chelate structure, is highly absorbable and effectively usable (up to 80%) by the body. In this form, magnesium is bound to glycine, a simple amino acid, which reduces the risk of adverse effects in the digestive system and at the same time improves the absorption of magnesium into the bloodstream.

Nattokinase refers to an enzyme that is isolated from fermented soybeans and is considered a natural blood thinner. The enzyme has fibrinolytic properties, i.e. it can dissolve blood clots and thus have a blood-thinning effect. This effect can manifest itself in lower blood pressure, among other things. Initial studies suggest that taking nattokinase can have a positive influence on the risk of cardiovascular problems. The EFSA (European Food Safety Authority) also confirms the safety of nattokinase products.