Nutrition

Pancakes are a great favourite for all of us; almost every country has their different varieties. The only question is how you could fit this delicacy into your healthy diet. With Protein Pancake pancake powder, you can keep your life sweet! Its high protein content contributes to maintaining muscles during workout, a strict diet and your everyday life.

Serenoa repens or commonly known saw palmetto is a popular ingredient of products recommended for men above 40 years old. It is a practical ingredient to supplement hormone optimizer products.

Asian Ginseng has been known and used as an herb in Far East countries, for more than a thousand years. According to modern studies, the most effective substances of Korean Ginseng are ginsenosides. Thanks to its high saponin content, Korean Ginseng has many beneficial effects.

Milk Thistle’s active substance has been used as an herbal remedy for a long time. Dietary supplements with milk thistle are popular among elderly, athletes and everybody leading a healthy lifestyle.

Liquid Curcuma features a patented formula containing liquid turmeric root extract: NovaSOL®. This unique formula is 185 times more bioavailable than standard curcumin extract.

Essential amino acids, as their name show, essential amino acids are vital for the human body, because we are not able to produce them or produce the necessary amount of them. For this reason, it is important to supplement their intake from external sources, in an optimal amount and ratio.

This refreshing isotonic drink helps you replenish fluids, restore energy and replace nutrients lost through sweating. Thanks to its carefully combined ingredients, your performance will not fail. Say goodbye to muscle cramps and sluggish routines and enjoy the tasty Isotonic solutions!

By pairing the protein sources in the Vegan Protein Bar, which complement each other perfectly, a complete protein was achieved: The 1st is rice protein that contains little lysine, but it is rich in sulphur-containing amino acids (such as cysteine and methionine), and the 2nd one is pea protein that contains less sulphur-containing amino acids, while it is rich in lysine.