Nutrition

Collagen is a protein and a structural component of our connective tissues. Our body forms it continuously, however, as we’re aging our body’s collagen formation slows down. Furthermore, there are many other effects which might decrease our collagen formation, such as an imbalanced diet. Due to decreased collagen level our connective tissues might lose their elasticity and for example wrinkles appear on our skin. For this reason, we often use face creams and serums containing collagen.

L-carnitine improves the transport of fatty acids into mitochondria, where they are converted into energy. Thus, during physical activity, the body first uses energy from fat to effectively support weight loss. L-carnitine positively affects endurance during training, promotes recovery and weight loss without any negative effects.

A balanced combination of omega-3, omega-6, and omega-9 fatty acids provides a variety of health benefits for the body. Essential omega-3 fatty acids, primarily EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), support the proper function of the brain, good vision, and a healthy heart. Linoleic acid from flaxseed and sunflower oils helps maintain normal cholesterol levels in the blood.

Mars Low Sugar HiProtein Bar White Chocolate is a popular protein bar that looks and tastes just like the classic Mars bar, but contains up to 18 g of protein and has a significantly reduced content of carbohydrates, sugars and fats. This special edition has only 201 calories. It does not diminish the taste in any way, it is still a delicious bar covered in white chocolate, which is practically indistinguishable from the classic Mars bar.

Mars Low Sugar HiProtein Bar is a popular protein bar that looks and tastes just like the classic Mars bar, but contains up to 18 g of protein and has a significantly reduced content of carbohydrates, sugars and fats. This special edition has only 201 calories. It does not diminish the taste in any way, it is still a delicious bar covered in milk chocolate, which is practically indistinguishable from the classic Mars bar.

Nattokinase is an enzyme (a protein that speeds up reactions in the body) that is extracted from a popular Japanese food called natto. Natto is boiled soybeans that have been fermented with a type of bacteria. Natto has been used as a folk remedy for diseases of the heart and blood vessels for hundreds of years. But you won’t find nattokinase in soy foods other than natto, since nattokinase is produced through the specific fermentation process used to make natto.

Opti-Mass Beef is an outstanding weight gainer based on branded beef protein isolate HydroBEEF® (hydrolyzed beef peptides) and high-quality carb-matrix.

Hyaluronic&Collagen now comes with a brand new formula and in a new packaging. The higher collagen content is provided by two different sources; the patented ChondrActiv® formula contains hydrolysed cartilage powder which provides type II collagen. The product also contains vitamin C which contributes to normal collagen formation for, among other benefits, the normal function of skin. Also found in the formula, vitamin A contributes to the maintenance of normal skin.