PÄNDY
Lentil Sticks 50 g
Discover a healthy alternative to chips with PÄNDY Lentil Sticks. Lentil Sticks not only taste great, but contain up to 40% less fat and have a 13% higher protein content than standard chips. PÄNDY Lentil Sticks are the ideal choice as a healthy snack at any time of the day.
- Fast shipping
- 3000+ products in stock
- 1.000.000+ customers
- Professional customer support
PÄNDY Lentil Sticks - crispy lentil chips with reduced fat content
Discover a healthy alternative to chips with PÄNDY Lentil Sticks. Lentil Sticks not only taste great, but contain up to 40% less fat and have a 13% higher protein content than standard chips. PÄNDY Lentil Sticks are the ideal choice as a healthy snack at any time of the day.
Benefits
- excellent taste
- healthy alternative to chips
- 40% lower fat content than regular chips
- suitable for vegans and vegetarians
Directions of use
Consume according to taste and need.
Ratings and Reviews
- 5 out of 5 stars 5 / 5 Flaming hot
- 5 out of 5 stars 5 / 5 Spring onion
Directions of use
Consume according to taste and need.
Supplement Facts
| 50 g | dill and chive | ||
| Serving size: 50 g | |||
| Servings per container: 1 | |||
| Nutrition Information | Per Serving (50 g) | 100 g | RI%* |
| Energy | 950 kJ / 227 kcal | 1900 kJ / 454 kcal | ** |
| Fat | 8.5 g | 17 g | ** |
| of which saturated | 0.7 g | 1.4 g | ** |
| Carbohydrates | 30 g | 60 g | ** |
| of which sugars | 2.5 g | 5 g | ** |
| Dietary fiber | 2.6 g | 5.2 g | ** |
| Protein | 6.5 g | 13 g | ** |
| Salt | 1.6 g | 3.2 g | ** |
| * Reference intake of average adult (8400 kj/ 2000 kcal) | |||
| ** RI is not determined | |||
| Ingredients | |||
| Red lentil flour (42%), maize flour, rapeseed oil, rice flour, seasoning mix (rice flour, dextrose, salt, sugar, onion, natural flavouring, herbs (dill, chives) 0,3%, lemon juice powder, herbs extract), salt. | |||
| Allergen Information | |||
| Does not contain allergens. | |||
| Warning | |||
Store in a dry and dark place at a temperature of up to 25 °C, out of the reach of small children. |
|||
| 50 g | flaming hot | ||
| Serving size: 50 g | |||
| Servings per container: 1 | |||
| Nutrition Information | Per Serving (50 g) | 100 g | RI%* |
| Energy | 946 kJ / 226 kcal | 1891 kJ / 452 kcal | ** |
| Fat | 8.5 g | 17 g | ** |
| of which saturated | 0.7 g | 1.4 g | ** |
| Carbohydrates | 30 g | 60 g | ** |
| of which sugars | 3.5 g | 7 g | ** |
| Dietary fiber | 2.8 g | 5.6 g | ** |
| Protein | 6.5 g | 13 g | ** |
| Salt | 1.6 g | 3.2 g | ** |
| * Reference intake of average adult (8400 kj/ 2000 kcal) | |||
| ** RI is not determined | |||
| Ingredients | |||
| Red lentil flour (42%), maize flour, rapeseed oil, rice flour, seasoning mix (sugar, dextrose, salt, spices, onion, tomato, spice extract, yeast extract, lemon juice granule, garlic, herb extract), salt. | |||
| Allergen Information | |||
| Does not contain allergens. | |||
| Warning | |||
Store in a dry and dark place at a temperature of up to 25 °C, out of the reach of small children. |
|||
