Nutrition

A hefty portion of nutritionally balanced protein porridge based on gluten-free oatmeal. High protein, fibre and added superfoods make it an unbeatable breakfast or snack. Porridge with a portion of high-quality whey protein is supplemented with calcium and vitamins D and K, which contribute to optimal bone health. The countless benefits are crowned by a great taste with freeze-dried banana or real chocolate chunks.

If traditional ice cream was your weak point until now, Protein Ice Cream can become your strength. The product is based on quality whey protein concentrate; thus you can enjoy this sweet and cool supplement as part of your protein intake on the hottest summer days, even after a sweaty workout.

An excellent product for regularly and intensively training athletes focused on fatty tissue reduction.

Have you chosen vegan lifestyle? If you are living an active life, bulking up, want to lose weight or have any other goals demand an increased vitamin need, than you should pay attention to proper micronutrients and ensure optimal vitamin and mineral intake.

Citrulline is combined with Malic Acid to form Citrulline Malate. The amino acid Citrulline occurs in watermelon (Citrullus lanatus), while Malic Acid is an organic acid that is abundant in nature (e.g. in fruits). Many proteins contain Citrulline and both ingredients are key intermediates in metabolic cycles. Supplementation with Citrulline Malate is popular with athletes and bodybuilders that follow tough workout regimes.

If you are a big fan of this chocolate goody, then it is highly recommended to try out our special, reloaded brownie mix! It’s quick and easy to make a delicious sweet treat with our Protein Brownie baking mix, because you need only two other ingredients: oil and water. It’s gluten- and palm oil free and contains no added sugar!

AAKG 1000 is a pre-workout nitrogen monoxide formula for athletes with 1000 mg Alpha Ketoglutarate per serving.

Lactase (ß-Galactosidase) is a digestive enzyme that breaks down the lactose of milk and dairy products into harmless simple sugars, glucose and galactose. People lacking this enzyme are unable to utilize lactose fully and that may lead to unpleasant symptoms. Lactase enzyme improves lactose digestion in individuals who have difficulty digesting lactose.