Nutrition

A dietary supplement containing zinc, magnesium, vitamin B6, and copper. Magnesium contributes to proper energy-yielding metabolism, maintenance of healthy bones, and normal muscle function. Zinc supports the immune system, helps maintain normal testosterone levels in the blood, and aids cognitive function.

MuscleCore® CreAge™ is the new generation in creatine supplements due to the content of concentrated form of Creatine HCl. Creatine HCl (Hydrochloride) is the salt form of creatine, allowing for greater solubility and increased blo-availability than regular creatine monohydrate. Creatine HCl does not cause any bloating or water retention and there´s no loading phase or cycling off required.

An extremely well absorbable form of creatine that provides all the benefits of creatine without side effects, such as inflating, holding water or cramping. HCLs great advantage is that it is easily absorbed by the body and therefore does not require carbohydrate consumption.

Biologically most beneficial form of curcumin enriched with vitamin D and Bioperine. Curcumin has strong antioxidant effects, acts anti-inflammatory, promotes digestion and finds its use in body detoxification. Thanks to the added vitamin D, it supports the immune system and strengthens the bones and teeth.

Pure Tribulus Terrestris with 90% steroid saponins content.

Lecithin is a fat-like substance called phospholipid. It is composed mostly of B vitamins, phosphoric acid, choline, linoleic acid and inositol. Lecithin contains all the phosphatides found naturally in cell membranes. Each Lecithin softgel capsule provides you with 1200 mg of natural lecithin extracted from soybeans.

If traditional ice cream was your weak point until now, Protein Ice Cream can become your strength. The product is based on quality whey protein concentrate; thus you can enjoy this sweet and cool supplement as part of your protein intake on the hottest summer days, even after a sweaty workout.

Nattokinase refers to an enzyme that is isolated from fermented soybeans and is considered a natural blood thinner. The enzyme has fibrinolytic properties, i.e. it can dissolve blood clots and thus have a blood-thinning effect. This effect can manifest itself in lower blood pressure, among other things. Initial studies suggest that taking nattokinase can have a positive influence on the risk of cardiovascular problems. The EFSA (European Food Safety Authority) also confirms the safety of nattokinase products.