Nutrition

Magnesium contributes to: normal protein synthesis, normal functioning of the nervous system (neurotransmission and muscle contraction including heart muscle), reduction of tiredness/fatigue, normal energy-yielding metabolism and electrolyte balance. Vitamin C helps to protect cells from oxidative stress and contributes to normal collagen formation for the normal function of cartilages, bones, blood vessels, gums, teeth and skin.

Amino Liquid is a fast and more convenient way of amino acid intake. The fat-free and saturated fat-free formula is fortified with Vitamin B6, which contributes to normal protein and glycogen metabolism, to the reduction of tiredness and fatigue, and to the regulation of hormonal activity.

Combination of vitamins and minerals providing Zinc, Magnesium and Vitamin B6. Zinc and Magnesium contribute to normal protein synthesis, to the maintenance of normal bones and have a role in the process of cell division. Zinc and Vitamin B6 contribute to the normal function of the immune system.

Hydrolyzed whey isolate enriched with BCAA and a mixture of digestive enzymes. It is the fastest, purest, most advanced whey protein developed by Optimum Nutrition. The hydrolyzed protein is absorbed almost immediately and ensures a positive nitrogen balance in the blood. It thus contributes to the growth and maintenance of muscle mass and the maintenance of healthy bones. Micronized branched-chain amino acids BCAA and the patented Aminogen® digestive enzyme mixture have been added for even greater efficiency and usability.

LIQUID CARNI-X 100 000 provides 2500 mg of L-carnitine per serving in a popular liquid form. Being a source of Vitamin C, it provides 225% of the official Nutrient Reference Value. Vitamin C contributes to normal energy-yielding metabolism.

Delicious egg protein made from pure egg whites. Egg Pro is an excellent source of quality proteins with high biological value, which support muscle growth and contributes to bone health. One great advantage of EGG PRO is that it’s not a milk protein and for example lactose intolerant users can also consume it!

Citrulline is combined with Malic Acid to form Citrulline Malate. The amino acid Citrulline occurs in watermelon (Citrullus lanatus), while Malic Acid is an organic acid that is abundant in nature (e.g. in fruits). Many proteins contain Citrulline and both ingredients are key intermediates in metabolic cycles. Supplementation with Citrulline Malate is popular with athletes and bodybuilders that follow tough workout regimes.

The liquid form ensures fast absorption of amino acids L-leucine, L-isoleucine and L-valine.